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Pumpkin and almond tart – gorgeous & dairy-free

At this time of year, the markets and local shops have pumpkins piled high, adding their colours to the autumn spectrum. Pumpkin features in quite a few Provençal recipes, none perhaps nicer than this...

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Dairy-free strawberry tart

Another lovely dairy-free pudding that can be made simply and without recourse to substitute ingredients. These provide at best the texture of the real thing. Strawberries appear in Provence after...

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Tomato tart – dairy-free

This tart brings out all the latent flavour of even sun-starved tomatoes. And the contrast in texture between the crunchy pastry and the deep soft filling makes it quite different from a pizza. The...

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